FSSAI RAW WATER TESTING

FSSAI mandates specific water testing protocols for food businesses, focusing on physical, chemical, and microbiological parameters to ensure water safety and suitability for food production. These tests are crucial for obtaining and maintaining an FSSAI license, especially for businesses dealing with beverages, packaged drinking water, and mineral water. 

Additional Information:

• Item Code: raw
• Minimum Order Quantity: 1 Sample
• Production Capacity: 50
• Delivery Time: 10 days
• Packaging Details: Report